Italian recipes by Yocci – Risotto alla milanese
After Grandma Antonia’s Tortellini come some more foodie table mats by Yocci. This time there’s the famous milanese recipe by chef Mauro: risotto alla milanese!
Yocci (Yoshiko Noda) was born in 1980 in Osaka, and she just graduated at the Accademia di Belle Arti in Bologna with a thesis about woodcut printing (xylography). She collaborated with Festivaletteratura and with the magazine “Internazionale”. She exposed her works at Artefiera in Bologna and works with several companies in Italy and abroad. She has published several books for Corraini Edizioni.